Tom Kerridge is a professional English chef who has worked mainly in the United Kingdom. He has since worked at a variety of British restaurants, including the Michelin-starred Rhodes in the Square and Adlards. With his wife Beth, he opened the gastropub The Hand & Flowers in 2005 and within a year gained his first Michelin star. In the 2012 list, he won a second Michelin star, the first time a pub had done so. As a chef he has appeared on the Great British Menu, MasterChef and Saturday Kitchen. Since 2015, he has presented Food and Drink on BBC Two.
In his brand new book Fresh Start, Tom Kerridge shows you how to be the boss in the kitchen and eat well every day, thanks to more than 100 brilliant recipes to give you and your family a fresh start. Recycle that takeaway menu, step away from the microwave and make the most of the amazing British produce with some real home-cooked food from Tom's BBC TV series!
Enter the form below for a chance to win this incredible book now. Tom is the perfect person to kick us into a fresh start this new year!
Enter the draw to win Tom Kerridge's Fresh Start book by completing the form below before 23:59 on 9th of February 2019.
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